It is a Boozy Tasty Tuesday today, friends! This one is brought to you by sister bonding after the big Thanksgiving dinner. After stuffing ourselves, we decided we wanted to give bourbon a try. After a mad dash to both the liqueur store and grocery store, which closed 30 minutes from the moment we decided we needed to make a drink by the way, we found a winning bourbon drink recipe. The Honey Storm entered our lives and it was tasty enough I had to share it with you!
It has three ingredients, is perfect for those who are new to bourbon, and for those who aren’t into just straight bourbon. It calls for Ginger Beer and we found Angry Orchard’s Apple Ginger Cider that we loved in this drink. Also, if you’re like me, now that you have a bottle of bourbon sitting around, you can cook things like this Vanilla Bourbon Baked Acorn Squash, these Bourbon Pudding with Candied Pecans, and this Pumpkin Bourbon Milkshake!
Recipe from WildTurkeyBourbon.com
60ml American Honey
20ml Fresh lime juice
Ginger beer (or dry ginger)
Simply put all ingredients into cocktail shaker, shake vigorously.
Fill glass with ice, then pour ingredients through a strainer over the ice.
Top up with ginger beer (or Dry ginger).
What is your favorite way to use Bourbon?
Betsy Wray is the healthy living editor. She will be bringing recipes, new restaurants, tips to live a healthy life, and kitchen basics to the table. Betsy lives in Nashville, Tennessee where she is currently going to culinary school. She is passionate about many social causes involving food such as providing people who live in designated food deserts with the proper resources to fresh produce. When she isn’t busy saving the world she enjoys hanging out with friends, spending time with her black pug named Lucy, going on road trips and trying new recipes. Send Betsy an email at firstname.lastname@example.org or follow her on Twitter @BetsyWrayView all Betsy Wray posts.